736 Water St
Santa Cruz, CA 95060
(831) 457-2350
Sunday: | 11:00am to 09:00pm |
Monday: | 11:00am to 09:00pm |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 09:30pm |
Saturday: | 11:00am to 09:30pm |
39180 Paseo Padre Pkwy
8697 San Ysidro Ave
208 Bachman Ave
1336 Pacific Ave
204 4th St
2290 W El Camino Real Ste 9
Freshly Baked Paan
Griddle-baked bread served with a garlic dip
$3.75 |
Vegetable Rolls
Sautéed vegetables fried in Sri Lankanstyle pancake (two per order)
$6.50 |
Salad Rolls
Sweet tempe, avocado, carrots, salad leaves and rice noodles wrapped in a thin flour wrapper and dressed with mango chutney (four per order)
$8.50 |
Soup of the Day
Two entrées - $8.50, Three entrées - $10.50, Four entrées - $12.50. All entrées are served with brown rice or ginger rice, accompanied by dhal, carrot salad and papadam. Choose two or more entrées; all dishes are vegan except Curried Chicken
Eggplant Moju
Deep-fried eggplant with onion and green chile
Cauliflower Cashew Curry
Cauliflower and cashews cooked with coconut milk
Spicy Potato
Potato sautéed with onion and spices
Mushroom Soya
Sautéed in a tomato base with Sri Lankan spices
Broccoli and Tofu
Broccoli and tofu sautéed with spices and sweet chile sauce
Garbanzo Curry
Garbanzo beans cooked in mild spices and coconut
Mixed Vegetable Curry
With tempe
Sri Lankan Mango Curry
Sautéed in a brown sugar and crushed chile sauce, with almonds
Kale with Coconut
Kale sautéed with shredded coconut and onion in olive oil
Curried Chicken (add $2)
Chicken simmered with onions, tomatoes, flavorful herbs and spices
Coffee
Sweet coffee with milk, served hot
$3.50 |
Tea
A blend of Sri Lankan black teas with milk
$3.00 |
Thai Iced Tea
With milk and sugar
$3.00 |
Chai
Our own spices
$3.50 |
Mango Lassi
$3.50 |
Hibiscus Cooler
$3.00 |
Pomegranate Juice
$3.00 |
Mango Juice
$3.00 |
Belli Juice
From an exotic Sri Lankan fruit
$3.50 |
Faluda
Ice cream, milk, kasa kasa seeds, rose water
$3.50 |
Passionfruit Cordial
Topped with fresh diced apples
$3.50 |
Divul Kiri
Fresh wood apple pulp blended with milk and ice cream
$3.75 |
Vegetable Roti Quartet*
Cumin, mint, carrots, herbed potatoes, marinated rosemary mushrooms, and fresh basil tomatoes, served atop a coconut roti
$11.50 |
Chile Chickpea*
Garbanzos, onions, garlic and coconut, simmered with chile and mustard seed
$6.00 |
Fish Cutlets*
Delicious balls of tuna mixed with finely cut vegetables and our own spicy tomato sauce (four per order)
$6.50 |
Freshly Baked Paan
Griddle-baked bread served with a garlic dip
$4.75 |
Sri Lankan Coconut Roti
Baked bread with coconut, bell pepper and green onions with butter garlic dip and green chile sambal
$9.00 |
Pakoras
Seasonal vegetables deep-fried in chickpea batter, served with green chile sambal
$6.50 |
Vegetable Rolls
Sautéed vegetables fried in Sri Lankanstyle pancake (four per order)
$7.00 |
Salad Rolls
Sweet tempe, avocado, carrots, salad leaves and rice noodles wrapped in a thin flour wrapper and dressed with mango chutney (four per order)
$8.75 |
Gotukola Soup
Sri Lankan greens, rice, soya, coconut milk, garlic and ginger
$4.00 |
Lamb Porridge*
Morsels of lamb with red rice in a delicately flavored creamy coconut broth
$8.00 |
Red Kakulu Rice Soup*
Kakulu rice flavored with ginger and lemongrass in a hearty coconut broth
$6.00 |
Vegetable Soup
Mixed vegetables, tofu and mushroom soup with Sri Lankan spices
$6.00 |
Bowl of Dhal
Orange lentils with coconut milk
$4.50 |
All our salads are organic!
Pearl Special Asparagus Salad*
Roasted cumin seed, sautéed carrots and asparagus, with orange, cucumber, tomatoes and onions, drizzled with a lime pepper dressing, served warm
$14.50 |
Carrot Apple Orange Salad*
Diced apple, cucumber and orange with grated carrot, topped with a citrus dressing
$14.50 |
Spinach Salad*
Organic baby spinach with onion, orange, walnut, apple and cucumber
$10.50 |
Beet Salad
Beets, tomatoes and red onions on a bed of mixed greens
$10.50 |
Traditional Carrot Salad
Carrots, fresh coconut, red onions and chile with a citrus dressing
$8.50 |
Cucumber Tomato Salad
Diced cucumber, tomato, red onion and cilantro
$7.50 |
Poppyseed Salad
Organic spring mix tossed with walnuts, cherry tomatoes, cucumbers, olives and strawberries, with honey and poppyseed dressing
$10.50 |
Purple and Orange Salad
Grated carrots, beets, red cabbage, onions and dill on a bed of garden greens dressed with lemon vinaigrette
$9.50 |
Super Salad Rolls
Sweet tempe, baked tofu, avocado, carrots, salad leaves, cashews, almonds, walnuts, rice noodles and cranberries, all wrapped in a thin flour wrapper with mango chutney (four per order)
$12.00 |
Sri LankanStyle Noodles*
Extra fine noodles tossed with sautéed vegetables and spices, a side dish of chicken curry, and a tomato cucumber salad
$20.50 | |
Add Chicken |
$2.00 |
Add Shrimp |
$3.00 |
Rice with Mixed Vegetables*
Choice of brown or ginger rice with sautéed vegetables, a side dish of chicken curry, and a tomato cucumber salad
$18.00 | |
Add Chicken |
$2.00 |
Add Shrimp |
$3.00 |
Paan or 2 Rotis, bowl of Dhal and Coconut Sambal
$11.50 |
Paan or 2 Rotis, bowl of Dhal and Chicken Curry
$14.50 |
All entrées are served with a choice of two main dishes, brown or ginger rice, and a side order of dhal, papadam and chutney. Most of the entrees are now over $20
Sri Lankan Plate
Main Dishes: Coconut leek sambal, Garbanzo curry, Cashew and cauliflower, Spicy potato, Kale and coconut, Eggplant moju, Mango almond, Mixed vegetable curry
Three main dishes |
$13.00 |
Four main dishes |
$14.50 |
Kandy Pollos Curry*
Baby jackfruit simmered in authentic Sri Lankan spices
$15.50 |
Lotus Roots*
Lotus roots cooked with coconut milk and authentic Sri Lankan spices
$15.50 |
Kadju Curry Plate*
Cashews, diced carrots and fresh peas, cooked in coconut curry sauce
$16.50 |
Kiri Kos*
Mature jackfruit simmered in a mild coconut curry sauce
$16.00 |
Murunga Curry
Murunga ("drumsticks") simmered with tomatoes in a mild curry sauce; a fun finger food!
$15.50 |
Deviled Soya
Soya protein nuggets sautéed with onions, pineapple and triple bell peppers
$14.50 |
Triple Mushroom Curry
Grilled portabella, button and shiitake mushrooms sautéed in olive oil, tossed with fresh parsley
$15.50 |
Broccoli Tofu with Temp
Broccoli, tofu and tempe sautéed in olive oil with brown sugar, onions and spices
$15.00 |
Chicken Stew*
Chicken, potatoes, carrots and green peas cooked with mild spices
$16.50 |
Lamb Curry*
Lamb cooked with roasted curry powder in almond sauce
$16.50 |
Tikka Masala Plate*
Chicken breast marinated overnight, cooked with spiced cream
$17.00 |
Fish Plate*
Seasonal fish topped with special Sri Lankan coconut sauce
$17.00 |
Deviled Chicken
Chicken breast marinated overnight, cooked with olive oil and special spices
$17.00 |
Deviled Shrimp*
King prawns sautéed in olive oil with triple bell peppers
$18.00 |
Chicken Curry Plate
Chicken drumsticks and thighs cooked in Sri Lankan ethnic spices
$16.00 |
Kiri Pani
Yogurt, kithul treacle and strawberries
$5.00 |
Watalappam
Sri Lankan coconut custard with cashews
$5.50 |
Coconut Pancake
$5.50 |
Ice Cream
$2.50 |
Coffee
Sweet coffee with milk, served hot
$3.50 |
Tea
A blend of Sri Lankan black teas with milk
$3.00 |
Chai (our own spices)
Each cup individually prepared to order
$4.00 |
Chai
Masala Chai or Fiery Ceylon Spice Chai
$2.50 |
Faluda
Ice cream, milk, kasa kasa seeds, rose water
$3.50 |
Mango Lassi
$3.50 |
Vegan Lassi or Chai
$3.50 |
Bottled Water
$2.00 |
Large Pellegrino
$4.00 |
Hibiscus Cooler
We make each cooler from fresh ingredients
$3.00 |
Sprite, Coca-Cola or Diet Coke
$1.50 |
Pomegranate Juice
$3.50 |
Passionfruit Juice
$3.50 |
Divul Kiri
$3.75 |
Belli Juice
$3.50 |
Mango Juice
$3.00 |
Black Currant
$2.00 |
Cardamom
$2.00 |
Lemon
$2.00 |
Peach
$2.00 |
Vanilla
$2.00 |
Cinnamon
$2.00 |
Mango
$2.00 |
Blueberry and Vanilla
$2.00 |
Ginger Spice
$2.00 |
Lemon and Lime
$2.00 |
Lychee
$2.00 |
Passionfruit
$2.00 |
Mint
$2.00 |
Raspberry
$2.00 |
Camomile Flower
$2.00 |
Jasmine Petals
$2.00 |
Cardamom
$2.00 |
Gotukola Tea
$2.00 |
Five Herbs Herbal Tea
$2.00 |
Samahan Tea
Instant Ayurvedic care for cold-related symptoms and flu
$2.00 |
Rosehip and Hibiscus Tea
$2.00 |
Camomile Flower Tea
$2.00 |
Bowl of rice
$3.00 |
Bowl of chicken
$5.50 |
Bowl of vegan dishes
Choose any vegetables
$4.00 |
Bowl of exotic vegetables
Imported directly from Sri Lanka
$5.50 |
Kiss of the Island Princess
Montresor Prosecco with hibiscus flower
$9.00 |
Chardonnay-Coastal Ridge, Napa
Bright, crisp, pairs easily with all kinds of cuisine; enjoy pleasant flavors of peach on the finish
Glass |
$6.00 |
Bottle |
$18.00 |
Cabernet Sauvignon-Salmon Creek, Napa
Rich, full-bodied cabernet with abundant brambly berry fruit; an enjoyable red
Glass |
$6.00 |
Bottle |
$18.00 |
Veuve du Vernay Brut, France
This beautiful sparkler is crisp and fruity with a soft balanced finish; slight cinnamon apple flavors
187 ml Bottle |
$7.00 |
Montresor Prosecco, Italy
The champagne of Italy! Dry and refreshing with bright lemon and apple blossom; peach and toastiness dance on the back of the palate
Bottle |
$32.00 |
Chardonnay-Rutherford Vintners, Napa
Buttery, creamy, with flavors of pear, apple, and subtle spice; toasty oak nuances and some vanilla notes
Glass |
$8.00 |
Bottle |
$28.00 |
Sauvignon Blanc-Ernst & Co., South Africa
Peaches and tropical fruits tango across the palate; perfect for spicy foods
Glass |
$6.50 |
Bottle |
$20.00 |
Pinot Grigio-Giacomo Montresor, Italy
Clean, crisp and bone-dry, with minerality shining through elegant fruit (mango and pineapple)
Glass |
$8.00 |
Bottle |
$28.00 |
Viognier-Montpellier, California
A perfect complement to exotic cuisine, loaded with apple and tangerine, softened with cinnamon
Glass |
$6.50 |
Bottle |
$20.00 |
Riesling, Ventana Vineyards, Monterey
Tart-sweet green apple, honey and apricot palate
Glass |
$7.00 |
Bottle |
$25.00 |
Pinot Noir-Pacific Oasis, Santa Barbara
Full of Bing cherries, with vanilla and a subtle exotic spice
Glass |
$8.00 |
Bottle |
$28.00 |
Merlot-Rutherford Vintners, Napa
Silky-smooth versatile red, loaded with berries, mingled with cedar and toasty oak
Glass |
$8.00 |
Bottle |
$28.00 |
Cabernet Sauvignon-Napa Ridge, Napa
A perfectly balanced cabernet with fresh dark berry fruit; will stand up to even the richest foods
Glass |
$9.00 |
Bottle |
$32.00 |
Petite Sirah-Congress Springs, Lodi
Blackberry pie in a bottle with well-balanced acidity and a delightful smoothness
Glass |
$7.00 |
Bottle |
$25.00 |
Zinfandel-Rabbit Ridge, Central Coast
Zippy, with plenty of jamminess and some nice white pepper; the perfect companion to Sri Lankan delights!
Glass |
$6.00 |
Bottle |
$18.00 |
Bud Light
$3.75 |
Sierra Nevada
$4.50 |
Corona
$4.50 |
Negra Modelo
$4.50 |
Anchor Steam
$4.50 |
Heineken
$4.75 |
Fat Tire
$4.50 |
Stella Artois
$4.75 |